Baking | YumFood

By: Yumfood  11-11-2011

  • salt
  • pepper
  • paprika
  • 1 tbsp. sugar
  • garlic salt
  • 1 c. ketchup
  • 1 onion, chopped
  • 1/2 cup water
  • 1/2 cup lemon juice or vinegar
  • Worcestershire sauce
  • 1/4 cup butter
  • 1 pack chicken pieces
  • Seasoned flour

Prepare barbecue sauce: In saucepan, blend salt, pepper, paprika and sugar. Stir in garlic, ketchup, onion, water, lemon or vinegar, Worcestershire sauce and butter. Bring to a boil. (Makes 2 1/2 cups.)

Preheat oven to 180 degrees. Coat chicken with seasoned flour. Brown chicken on all sides. Arrange chicken in shallow pan; spoon sauce over it. Bake 45 to 60 minutes.