Cakes and cupcakes assorted, plain or themed, For Cake Sake does it all. The Weekend Baker creates/makes decorations from fondant and modeling chocolate. Decorations are edible and can be used on cakes or cupcakes.
Cakes are flavoured and filled to the clients preference, but the sponge is specifically chocolate, vanilla, carrot and red velvet. For Cake Sake cakes can be layered and or tired.