By: Preventative Health Care Solutions  11-11-2011
Keywords: First Aid, Risk Assessments, Health Practitioners

All services are executed by well trained and experienced Environmental Health Practitioners accordingly registered with HPCSA as well as well trained, experienced and registered military trained First Aid Instructors.

1.Pest Control: Services rendered by well qualified pest control operators with ample experience in all fields of Integrated Pest Management Systems. Range of actions includes; Residual applications, fumigation, weed, rodent control as well as Bird proofing (Residential and Industrial) Also agents and installers of VECTOR System (insecticutor with gluebord). All our Pest Control services are HACCP supportive.

2.Training: We train in the following fields. All instructors are well qualified and competent with good experience in subjects to ensure proper execution of training services.
a. Food Hygiene: Food contaminants, Personal Hygiene, Transport, Cold Chain, Preparation, Cooking, Serving, Storage, Cleaning & Sanitation, Food poisoning, Waste, Pest Control, Supply Chain Control, Introduction to HACCP, Safety in workplace, Bio-terrorism, Allergens etc.
b. First Aid 1-3: Buddy aid, Basic life support (level 1), CPR, Advanced life support (level 2/3) Specialized includes: Ballistics, chemicals etc. Courses tailor made for customer’s needs. Highly qualified (ex) military trained Operational Emergency Care Practitioners (OECP’s) with good experiences. Please view our for more details.
c. Occupational Health and Safety: Includes Basic Fire Fighting aspects, Health & Safety Representatives, Committees, Act etc. Office safety, HIRA, Incident investigations, MSDS, Equipment Safety, Risk Assessments in workplace etc.
d. Hazardous Substances: Applicable International/National legislation, Storage, Transportation, Handling, UN Coding, Incident management etc.
e. Disaster Risk management: Act, Doctrines, and Policies etc. Disaster Risks assessments, Identify & Address disasters, Service failures, Natural disasters and Disease outbreaks, Disaster plan, SOP’s, Checklists, Operational Planning Room, GPS, Mapping/Plotting, Communication etc.
f. Communicable Diseases: Applicable diseases e.g. HIV/AIDS, Malaria etc Symptoms, prevention, transmission, Outbreak Management, Case Management, Surveillance, Recording etc.
g. Caterers: Prestigious events catering (Off-site), Food safety, Hygiene, Food handling and quality control.
h. Compiling Writing of Specific Documents: Food safety plans, HACCP plans, PRP's, Occupational Health & Safety Plans, Standard Operational Procedures (SOP’s, SSOP’s), Performance Agreements (Duty sheets)post profiles, Cleaning & Disinfecting plans etc.

3.Supplies: Cleaning Chemicals, Cleaning Equipment, Medical Equipment, First Aid Boxes/bags (Incl replenish kits) Body Bags, Electronic Vector control Machines (control of flying insects & as well as HACCP monitoring), Incinerator boxes, Bird Proofing apparatus etc. Please view our for more details.

4.Audits: Environmental Health Inspections, Food safety/hygiene, Occupational Health & Safety (in workplace), Pre- HACCP. This includes comprehensive reporting as well as rectification plans. (On request implementation, training, evaluation, monitoring)

5.Sampling: Bacteriological, Chemical, Pesticide residues, Food, Water, Fruit & Vegetables.

6.Consultation: On all mentioned services as well as all training aspects.

7.Systems Development: Occupational Health & Safety, Food Quality Management, HACCP, Food hygiene/safety, DRM, Pest Control, Training etc. Note: We have compiled a comprehensive package for Caterers ( Prestigious events as well as Off-site catering) and B & B establishments respectively that include all applicable Legislation, Regulations and Procedures, as well as all applicable training for compliance to all Legislative requirements and for “legal” obtaining of a “Certificate of Acceptability (COA)” as required by Regulation 918 as Promulgated under the health act.

Keywords: Environmental Health, First Aid, Health Practitioners, Risk Assessments

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