Gluten Free Premixes

Gluten Free Premixes from The Gluten Free Bakery

By: The Gluten Free Bakery  01-04-2012
Keywords: Bakery, Food and Catering, Health Foods

Our premixes are free from Gluten, Lactose, Egg, Preservatives, Colorants and Soya. We have a very versatile range, so a few premixes make a huge range of variety. Available premixes are for breads, cakes/muffins, biscuits, scones, waffles/pancakes/crumpets, vetkoek, pasta and a 1 on 1 replacement blend for your own recipes . Premixes are packed in 400g for domestic use and boxes of 10kg (packed 5x2kg per box) for industrial use

Keywords: Bakery, Food and Catering, Fresh gluten free pasta, gluten free baked breads, Gluten Free Bakery, Gluten Free Bread, gluten free cakes muffins premix, gluten free in south africa, gluten free maufacturers, gluten free premixs, Health Foods, Healthy Foods, o-crumbs,

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