Kaapzicht 5 course Gourmet Evening

Kaapzicht 5 course Gourmet Evening from Pride of India Restaurant

By: Pride of India Restaurant  11-06-2013
Keywords: Restaurant, corporate functions, Corporate Events

Date: 20th November 2013 Time: 18:30 Venue: Pride Of India Restaurant Groenkloof Plaza Dress Code: Smart casual 012 346 3684 / 082 777 8825 Menu Welcoming drink: Watermelon Martini 1st Course Hallomi Masala with Kaapzicht S/B 2013 Deep fried hallomi , with a tinge of masala 2nd Course: Gilafi Seekh Kebab with Kaapzicht Chenin Blanc 2013  Minced lamb kebabs deliciously flavoured with a hint of ginger & masala, char-grilled to perfection 3rd Course: Butter Chicken Vanilla with Kaapzicht Estate Red 2011 Tandoori spiced boneless chicken finished in tomato reduction flavoured with Vanilla pods and saffron   Main Course: Lamb Shank Citronage with Steytler Pinotage 2010 Soft tender lamb shank , done in onion reduction with sweet notes and spice up with citron flavours and a hint of rosemary.   Dessert: Gulab Jamun with Hanepoot Jerepigo 2011 Dumplings of reduced milk, served warm in syrup.

Keywords: Catering Services, Corporate Events, corporate functions, Event Catering, fine dining, halaal cuisine, Indian Cuisine, Indian Restaurant, Outside Catering, Restaurant

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Pride of India Catering

For Year End Functions &  personalized  proposalfor your events please contact Pride Of India executive Chef Mitch, who willwork with you to create a truly memorable event.